Cost: $90 per person (includes both class dates)

Time: 5:45p.m. arrival / 6:00 Class begins

Class Length: 75 minute classes on 2 consecutive Wednesdays

Our Wine Basics class is the perfect starting point for curious beginners who want to feel more confident choosing, tasting, and talking about wine. In these fun and approachable sessions, we’ll focus on the essentials of white and red wines. Each class includes easy-to-understand lessons and guided tastings of several wines, helping you build a solid foundation while discovering what you like and why.  You’ll also enjoy a few snacks from the Braise kitchen.

Part 1 - Introduction to White Wines

Part 2 - Introduction to Red Wines

Note: This class has a 12 student max.

Location: Classes are held at Braise Culinary School, located at Braise Restaurant, 1101 S. 2nd Street, Milwaukee, WI, 53204.

To purchase a class using your Braise Gift Card, please make your reservation directly via e-mail at school@braiselocalfood.com - The cost of this class differs from the standard Braise Basics class, however the value of Braise Basics gifts cards can be used for this experience.

*A one-week (7 days) cancellation notice is required for a refund. No refunds or credits will be issued with less than one week’s cancellation. If you are unable to attend, you may send someone in your place. If Braise must cancel a class for any reason, we will notify students in a timely manner and provide a full refund.

Questions? Please email school@braiselocalfood.com or call 414-212-8843.