Leaders in Local Food: The Cook's House

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cooks.jpg

Leaders in Local Food: The Cook's House

55.00

tax included. Gratuity not included, please tip your server.

wine pairing must be bought separately, please go back to the shopping cart to purchase wine pairings. 

Sunday, May 7th

Dinner: 6:30 pm

Chef Chat: 8:30 pm

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Chef Jennifer Blakeslee is the co-chef/owner of The Cooks’ House restaurant in Traverse City, MI. She is a native of Traverse City and a culinary graduate of Johnson & Wales University. Chef Jennifer has over 20 years cooking experience. She and Chef Eric Patterson earned one Michelin Star at Andre’s French Restaurant in Las Vegas.

Chef Eric Patterson is the co-chef/owner of The Cooks’ House restaurant in Traverse City, MI. He spent most of his career in Las Vegas. Chef Eric received his culinary education through an apprenticeship under celebrated Michelin star chef Andre Rochat. Chef Eric has 36 years cooking experience and earned one Michelin star with Chef Jennifer at Andre’s French Restaurant.

Questions? Please email info@braiselocalfood.com or call 414-212-8843

*A one-week (7 days) cancellation notice is required for a refund. No refunds or credits will be issued with less than one week's cancellation. If you are unable to attend, you may send someone in your place. If Braise must cancel the dinner for any reason, we will notify guests in a timely manner and provide a full refund.